Chocolate Tarts
The Stylish Baker
April 11, 2019
Shop the 7cm @pavonitalia and @silikomart cylinder mould to create this Entremet.
Flavors of Tonka bean, fig,chocolate and raspberry were use during in this tartremet.
Recent Posts
Demonstration Masterclass by Chef Antonio Bachour
February 21, 2020
Lemon & Raspberry Cheesecake
August 19, 2019
Rose Short and Sweet Class
July 23, 2020